The Bonfire Restaurant at West Kelowna’s waterfront resort, The Cove, is a total dining experience with its breathtaking location, nestled along the shoreline of Okanagan Lake. While appreciating amazing lakefront views and ambiance, you will enjoy some of the Valley’s most superlative cuisine, created by Executive Chef Grant de Montreuil and his team.

Having overseen the kitchens of some of British Columbia’s most notable restaurants, Chef de Montreuil’s culinary award-winning talent and palate mastery are evident in every dish served.

The Bonfire is a highly sought out dining venue by locals and visitors to the area because Chef de Montreuil and his team have become well-known for the Bonfire’s delicious and unique culinary twist on popular local dishes. 

Chef’s commitment to using only the freshest locally produced ingredients whenever possible contribute to the Bonfire’s reputation for excellence and continue to reflect the restaurant’s insistence on representing the highest standards for dining in the Okanagan.

With breakfast, lunch and dinner served daily, you are treated to an extensive menu showcasing the Okanagan’s rich bounty and complimented by wine pairings from the region’s world-class wineries, by the bottle or by the glass. 

Your Bonfire Restaurant visit for a fine meal and glass of wine, while gazing at the panoramic vista of our magnificent lake, is an authentic Okanagan experience you savour…and keep coming back for more.

~ Dona Sturmanis

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