Welcome to the 30th anniversary edition of Food & Wine Trails. Keeping a magazine viable is a huge undertaking, especially in today’s world, and we’ve gone through quite a few changes over the years. Back in 1991, David Gamble founded British Columbia Wine Trails … [Read more...] about From the Editor
Columns
From the Editor
Hurray for Rosé! It’s summer, and that means wine tastings, picnics and getting together outside with friends and family. I love rosés because they usually have a low to medium alcohol level, which means you can enjoy more of it. The refreshing berry flavours and burst of … [Read more...] about From the Editor
From the Editor
Wine-Tasting Season is Here! Spring blends into summer with promises of wine touring and outdoor wine tasting. I remember when I first moved to the Okanagan as an adult, many, many bottles of wine ago. The person in charge of the tour was very knowledgeable and told us what we … [Read more...] about From the Editor
From the Editor
Winter at the Wineries Here we are in the spring of 2021. Life may still contain a great deal of uncertainties, but there are a few things we know for sure. Viticulturists and winemakers have been busy over the winter. In the Vineyards Pruning usually begins in late … [Read more...] about From the Editor
From the Editor
Here we are on the verge of a new year. 2020 wasn’t exactly the stellar year we hoped for. Many wineries had to revamp their business model and increase their focus on online sales, and everyone had to incorporate the safety protocols around COVID-19. Restaurants attached to … [Read more...] about From the Editor