Columns

Cooking with Wine Cooking with wine has a very long and interesting history. The great Julia Child once said “Wine is one of the agreeable and essential ingredients of life. As you get older you shouldn’t waste time drinking bad wine.” Most of us can’t name many … [Read more...] about From the Editor

“Music is the wine that fills the cup of silence.” ~ Robert Fripp I love this quote. Robert Fripp, for those of you born in the twenty-first century, is a musician, known as the longest-lasting member of the progressive rock band, King Crimson. His work as a session … [Read more...] about From the Editor

So Much to Do! Summer’s in full swing and there’s so much going on you may find it difficult to decide where to go and what to do. Wine touring is always a plus this time of year, with new releases, comfy patios and great food thrown into the mix. You can hire someone to … [Read more...] about From the Editor

When you think about what goes into making a bottle of wine, it truly is an amazing process. From planting to tending vines, to harvesting grapes, to the winemaker creating the best possible beverage from those grapes, and finally, bottling it for your sipping pleasure. Harsh … [Read more...] about From the Editor

Hello there and welcome to our first issue of 2023. Spring is here, the sun is (usually) shining and there are many superb wines, ciders, beers and distilled beverages out there to discover. Add to that the beginning of the growing season and some imaginative chefs, and you’ve … [Read more...] about From the Editor