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News

Recline Ridge Ready for Spring

Deanna Rainey · March 2, 2016 ·

Nestled in the heart of the picturesque Shuswap area of British Columbia, Recline Ridge Winery will be offering some unique and delicious new wines in 2016. They have been busy bottling the 2013 Marechal Foch and creating the popular 2013 Just Being Frank, a 100% … [Read more...] about Recline Ridge Ready for Spring

Filed Under: News, Okanagan North

Gray Monk – The Secret To Their Success

Deanna Rainey · March 2, 2016 ·

Gray Monk Estate Winery is BC’s oldest family run winery under the guidance of George and Trudy Heiss and their three sons. Trudy explains the success of their amazing award-winning wines very simply. “We have always aimed to achieve high quality and keep it consistent.  We … [Read more...] about Gray Monk – The Secret To Their Success

Filed Under: Lake Country, News Tagged With: gray monk

A Pinot of Unparalleled Potential – At The 50th

Luke Whittall · March 2, 2016 ·

50th Parallel Estate Winery has become a leading winery in the North Okanagan. With a focus on quality through every intricate detail from vineyard row orientation to the décor of the wine bar, clearly no detail is too small. The founding management team of Sheri-Lee … [Read more...] about A Pinot of Unparalleled Potential – At The 50th

Filed Under: Lake Country, News

Buy the Book! Food Artisans of Vancouver Island and the Gulf Islands by Don Genova

Contributor · September 4, 2015 ·

In this guide to Vancouver Island’s and the Gulf Islands’ best food and produce, renowned food writer Don Genova profiles some of the talented and passionate food artisans, chefs, and business owners of the region. Meet the people behind this vibrant food network—learn their … [Read more...] about Buy the Book! Food Artisans of Vancouver Island and the Gulf Islands by Don Genova

Filed Under: Features, News Tagged With: book, don genova

Coming Soon! The Deerholme Vegetable cookBook by Bill Jones

Contributor · September 4, 2015 ·

Vibrant, diverse, and unexpected vegetable recipes from award-winning chef Bill Jones that will revitalize your approach to plant-based eating.   Roots, stalks, shoots, bulbs, brassicas, and leafy greens—vegetables come in all shapes and sizes, flavours and … [Read more...] about Coming Soon! The Deerholme Vegetable cookBook by Bill Jones

Filed Under: Features, News, Recipes Tagged With: bill jones, deerholme vegetable cookbook

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