Photo credit: @ the.secondshot Recipe courtesy of Okanagan Spirits 2 oz BRBN bourbon-style Whisky 1 oz Amaro Classico 2 oz Pineapple juice ½ oz Calamansi Lime Syrup Pour all ingredients into an ice-filled shaker and shake. Pour into a … [Read more...] about Cocktail Recipe: Okanagan Bird
Recipe: Gin Smash: Mint
Recipes courtesy of Okanagan Spirits 50 ml Okanagan Spirits Family Reserve Gin 25 ml Lime juice 15 ml Simple syrup* Fresh mint Top with Soda Directions Add all ingredients into a shaker filled with ice. Shake vigorously and then strain into a pretty glass. … [Read more...] about Recipe: Gin Smash: Mint
Okanagan Wine Festivals
Okanagan Wine Festivals returns this spring with a new look and feel. In the fall of 2022, the Board of Directors and newly appointed General Manager, Kimberly Hundertmark undertook a strategic plan. The results of that plan have created an opportunity for the 44-year-old … [Read more...] about Okanagan Wine Festivals
On the Cover
For our first cover of 2023, we’ve chosen Helios, the Greek God of Sun. It graces the east end of the Phantom Creek vineyards so it can catch the sunrise. Carved in Golden Siena marble from Italy, this piece was designed and created by artist Emily Young. Young sculpts stones … [Read more...] about On the Cover
Recipe: Spring Asparagus Soup
Courtesy of Chef Rod Butters Serves 4 Ingredients: 2 lbs fresh asparagus *lightly blanched and chopped. Reserve the tips for garnish1.5 cup fresh spinach leavessea saltpepper¼ lb (1 stick) butter1 medium onion-small dice2 stalks celery-small dice1 small leek-sliced6 … [Read more...] about Recipe: Spring Asparagus Soup