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Cocktail Recipe: Okanagan Bird

Admin · August 31, 2023 ·

Photo credit: @ the.secondshot Recipe courtesy of Okanagan Spirits 2 oz BRBN bourbon-style Whisky 1 oz  Amaro Classico 2 oz  Pineapple juice ½ oz  Calamansi Lime Syrup Pour all ingredients into an ice-filled shaker and shake. Pour into a … [Read more...] about Cocktail Recipe: Okanagan Bird

Filed Under: News, Recipes

Recipe: Gin Smash: Mint

Admin · June 30, 2023 ·

Recipes courtesy of Okanagan Spirits 50 ml Okanagan Spirits Family Reserve Gin 25 ml Lime juice 15 ml Simple syrup* Fresh mint Top with Soda Directions Add all ingredients into a shaker filled with ice. Shake vigorously and then strain into a pretty glass. … [Read more...] about Recipe: Gin Smash: Mint

Filed Under: News, Recipes

Okanagan Wine Festivals

Admin · May 31, 2023 ·

Okanagan Wine Festivals returns this spring with a new look and feel. In the fall of 2022, the Board of Directors and newly appointed General Manager, Kimberly Hundertmark undertook a strategic plan. The results of that plan have created an opportunity for the 44-year-old … [Read more...] about Okanagan Wine Festivals

Filed Under: Features, Kelowna, News

On the Cover

Admin · April 30, 2023 ·

For our first cover of 2023, we’ve chosen Helios, the Greek God of Sun. It graces the east end of the Phantom Creek vineyards so it can catch the sunrise. Carved in Golden Siena marble from Italy, this piece was designed and created by artist Emily Young.  Young sculpts stones … [Read more...] about On the Cover

Filed Under: News, On The Cover

Recipe: Spring Asparagus Soup

Admin · May 1, 2022 ·

Courtesy of Chef Rod Butters Serves 4 Ingredients: 2 lbs fresh asparagus *lightly blanched and chopped. Reserve the tips for garnish1.5 cup fresh spinach leavessea saltpepper¼ lb (1 stick) butter1 medium onion-small dice2 stalks celery-small dice1 small leek-sliced6 … [Read more...] about Recipe: Spring Asparagus Soup

Filed Under: News, Recipes

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B.C. Food & Wine Trails Magazine

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